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Restaurant operators double down on seafood sustainability

In January, Bay Area-based Pacific Catch West Coast Fish House hired Jennifer Bushman as its first director of sustainability. The restaurant then audited its entire menu and overhauled its sourcing systems to ensure that all of the seafood it...

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Upward Projects names Kristina Cashman CFO

Upward Projects, parent to Postino WineCafé and other concepts, has named industry veteran Kristina Cashman, left, to the new position of chief financial officer, the company said Tuesday. Cashman most recently served as CFO of Austin,...

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Is this America’s best fast-food pizza?

The scene: Blaze isn’t just another pizzeria — according to Business Insider, it is the fastest-growing restaurant chain in U.S. history, thanks to an appealing formula and A-list investors. Launched by the founder of the Wetzel Pretzel chain, early backers included NBA superstar LeBron James, Maria Shriver and Boston Red Sox co-owner Tom Werner. It seems they were onto something — since its debut seven years ago, Blaze has added more than 250 locations in about 40 states, and just expanded into the Middle East. This move is bringing freshly made, fast, customized pizzas that are better than your regular fast food to much of America. The small number of states left off the Blaze map skew towards less populous, such as Maine, Montana, Vermont and Wyoming.

Read the full announcement:  Is this America's best fast-food...

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Early Childhood Education Products Leader Sponsors 1 Million Crayon Drive

The premier proprietary brand of childhood educational products company Discount School Supply (www.discountschoolsupply.com), is proud to sponsor Crayon Collection's 1 Million Crayon Drive which commenced on Earth Day 2018.  The first of what...

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